It's bananas, b-a-n-a-n-a-s...

We had some bananas that were turning brown, so I thought I'd make banana bread! I looked up a vegan recipe and chose this one because I had all of the ingredients and they were different than anything I've tried before, with applesauce and pure maple syrup. Being that it's sugar free, it wasn't as sweet as normal banana bread, but it's absolutely delish with a little peanut butter on top!

















Speaking of buhnahnaz, we've been taking a whole slew of 'em to to church the last couple of weeks. They typically only have donuts and various "Little Debbie's" products (bad bad bad), so we wanted to contribute something healthy and wholesome. People gobbled them down and the lady in charge of refreshments said she's going to start bringing them every week. Score one for the magical yellow fruit!